Chicken Parmesan Quesadilla Melts Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This Chicken Parmesan Quesadilla Melts recipe combines the classic flavors of chicken parmesan with the convenience of a quesadilla. It’s a delicious chicken recipe that is perfect for a quick weeknight dinner or a satisfying snack.

The dish features crispy tortillas filled with tender chicken, marinara sauce, and melted cheese, making it a crowd-pleaser for both kids and adults.

Quick and Tasty Chicken Parmesan Quesadilla Melts

These quesadilla melts are filled with seasoned chicken, marinara sauce, and gooey mozzarella cheese, all sandwiched between crispy tortillas. The recipe takes about 30 minutes from start to finish and serves 4 people.

Ingredients

2 cups cooked chicken, shredded
1 cup marinara sauce
2 cups shredded mozzarella cheese
4 large flour tortillas
1/2 cup grated Parmesan cheese
2 tablespoons olive oil
1 teaspoon Italian seasoning
Salt and pepper to taste
Fresh basil for garnish (optional)

Instructions

Prepare the Filling: In a bowl, combine the shredded chicken, marinara sauce, mozzarella cheese, Italian seasoning, salt, and pepper.
Assemble the Quesadillas: Place a tortilla in a skillet over medium heat. Spread a portion of the chicken mixture on one half of the tortilla, then fold it over.
Cook the Quesadilla: Cook for 3-4 minutes on each side until the tortilla is golden brown and the cheese is melted. Repeat with remaining tortillas and filling.
Serve: Cut the quesadillas into wedges and sprinkle with grated Parmesan cheese. Garnish with fresh basil if desired. Serve hot with extra marinara sauce for dipping.