Chicken Parmesan Cheddar Sliders Recipe

These Chicken Parmesan Cheddar Sliders are a delicious twist on a classic chicken recipe, perfect for game day or a casual gathering. With tender chicken, melted cheddar cheese, and flavorful marinara sauce, these sliders are sure to be a hit.

The recipe is simple and quick to prepare, making it an ideal choice for busy weeknights or entertaining guests.

Easy Chicken Parmesan Cheddar Sliders

Chicken Parmesan Cheddar Sliders with melted cheese and marinara sauce on a rustic table.

This Chicken Parmesan Cheddar Sliders recipe features juicy chicken breasts coated in breadcrumbs, topped with marinara sauce and cheddar cheese, all served on soft slider buns. The dish takes about 30 minutes to prepare and serves 6 people.

Ingredients

  • 1 pound boneless, skinless chicken breasts
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • 1 cup marinara sauce
  • 1 cup shredded cheddar cheese
  • 6 slider buns
  • Fresh basil leaves for garnish (optional)

Instructions

  1. Prep the Chicken: Preheat the oven to 400°F (200°C). Slice the chicken breasts into smaller pieces suitable for sliders.
  2. Coat the Chicken: In a bowl, mix breadcrumbs, Parmesan cheese, Italian seasoning, garlic powder, salt, and pepper. Dredge each piece of chicken in the breadcrumb mixture until fully coated.
  3. Bake the Chicken: Place the coated chicken on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until the chicken is cooked through and golden brown.
  4. Assemble the Sliders: Remove the chicken from the oven and top each piece with marinara sauce and shredded cheddar cheese. Return to the oven for an additional 5 minutes, or until the cheese is melted.
  5. Serve: Place the cheesy chicken on slider buns and garnish with fresh basil if desired. Serve warm.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 6 sliders
  • Calories: 320kcal
  • Fat: 12g
  • Protein: 25g
  • Carbohydrates: 30g
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