Savory Chicken Parm Sliders Recipe

Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes

Looking for a crowd-pleasing chicken recipe? These Chicken Parm Sliders are the answer! They’re perfect for game day, parties, or a cozy family dinner. Imagine juicy chicken, marinara sauce, and melted cheese all nestled in a soft slider bun – it’s a delicious bite-sized treat that everyone will love.

This Chicken Parm Sliders recipe is not just another sandwich; it’s a flavor-packed experience. Each bite delivers the classic tastes of chicken parmesan, but in a fun and easy-to-eat slider format. Trust me, once you serve these, they’ll become a staple in your home!

Delicious Chicken Parm Sliders Recipe

These sliders feature tender breaded chicken breasts topped with rich marinara sauce and gooey mozzarella cheese, all served on fluffy slider buns. They’re easy to assemble and bake, making them a go-to choice for anyone looking to impress without spending hours in the kitchen.

Ingredients

1 pound boneless, skinless chicken breasts
1 cup breadcrumbs
1 cup marinara sauce
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 teaspoon Italian seasoning
Salt and pepper to taste
12 slider buns
Fresh basil leaves for garnish (optional)

Instructions

Prepare the Chicken: Preheat your oven to 375°F (190°C). Slice the chicken breasts into smaller pieces suitable for sliders. Season with salt, pepper, and Italian seasoning.
Bread the Chicken: Dip each piece of chicken into breadcrumbs, ensuring they are well-coated.
Bake the Chicken: Place the breaded chicken on a baking sheet and bake for 20-25 minutes or until cooked through and golden brown.
Assemble the Sliders: Once the chicken is cooked, place each piece on a slider bun. Top with marinara sauce and a generous amount of mozzarella cheese.
Final Bake: Return the assembled sliders to the oven for an additional 5-7 minutes or until the cheese is melted and bubbly.
Serve: Remove from oven, garnish with fresh basil if desired, and serve warm.