Delicious Chicken Mozzarella Bake Recipe

If you’re looking for a chicken recipe that combines ease with delicious flavors, this Chicken Mozzarella Bake is just for you. Imagine tender chicken breasts smothered in a rich marinara sauce, topped with gooey mozzarella cheese – it’s a dish that will impress your family and friends without requiring hours in the kitchen.

This Chicken Mozzarella Bake recipe is not only simple but also incredibly satisfying. With just a few ingredients, you can create a comfort dish that’s perfect for weeknight dinners or special occasions. The aroma of baked chicken mingling with melted cheese is sure to make everyone eager for a taste.

The Ultimate Chicken Mozzarella Bake

This Chicken Mozzarella Bake features succulent chicken breasts that are cooked to perfection, layered with zesty marinara sauce and topped with melty mozzarella cheese. The result is a comforting dish that is both savory and satisfying, perfect for any chicken lover.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 cups marinara sauce
  • 1 ½ cups shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • 1 teaspoon dried Italian herbs
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Fresh basil leaves for garnish (optional)

Instructions

  1. Preheat the Oven: Preheat your oven to 375°F (190°C).
  2. Prepare the Chicken: Season the chicken breasts with salt, pepper, and dried Italian herbs. Heat olive oil in a large oven-safe skillet over medium heat. Add the chicken and sear until golden brown on both sides, about 3-4 minutes per side.
  3. Add Marinara Sauce: Pour the marinara sauce over the browned chicken, ensuring they’re well coated. Sprinkle the grated Parmesan cheese over the top.
  4. Top with Mozzarella: Spread the shredded mozzarella cheese evenly over the chicken and sauce.
  5. Bake: Transfer the skillet to the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through and the cheese is bubbly and golden.
  6. Serve: Remove from the oven, garnish with fresh basil leaves if desired, and serve hot with pasta or crusty bread.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 350kcal
  • Fat: 15g
  • Protein: 40g
  • Carbohydrates: 8g
FoodBlasts
Quick and delicious recipes for busy days! Discover easy-to-make dishes that are ready in 30 minutes or less. Perfect for family dinners, snacks, and everything in between!
Scroll to Top