Zesty Chicken Fajita Lettuce Wraps Recipe

Looking for a fresh and healthy twist on a classic dish? These Chicken Fajita Lettuce Wraps are a perfect choice! Unlike traditional fajitas, this version swaps out the tortillas for crisp lettuce leaves, making it a lighter yet satisfying meal. Whether you’re on a low-carb diet or simply craving something vibrant and flavorful, this Chicken Fajita Lettuce Wraps Recipe is a must-try.

Each bite bursts with the zesty flavors of seasoned chicken, sautéed bell peppers, and onions, all wrapped up in the refreshing crunch of lettuce. This dish not only satisfies your taste buds but also serves as an appealing presentation for any gathering. Plus, it’s quick and easy to prepare, making it ideal for busy weeknights.

Delicious Chicken Fajita Lettuce Wraps

These Chicken Fajita Lettuce Wraps are packed with bold flavors and a satisfying crunch. The tender, seasoned chicken combined with colorful veggies makes for a delightful and nutritious meal. Each bite delivers a tangy and savory taste that’s sure to please.

Ingredients

1 lb chicken breast, thinly sliced
1 tablespoon olive oil
1 teaspoon chili powder
1 teaspoon cumin
1 teaspoon garlic powder
1 bell pepper, sliced
1 onion, sliced
Salt and pepper to taste
1 head of romaine or iceberg lettuce, leaves separated
Sour cream and salsa for serving (optional)
Fresh cilantro for garnish (optional)

Instructions

Season the Chicken: In a bowl, toss the sliced chicken with olive oil, chili powder, cumin, garlic powder, salt, and pepper until evenly coated.
Cook the Chicken: Heat a large skillet over medium-high heat. Add the seasoned chicken and cook for 5-7 minutes until cooked through and no longer pink. Remove from skillet and set aside.
Sauté the Vegetables: In the same skillet, add the sliced bell pepper and onion. Sauté for about 3-4 minutes until the vegetables are tender.
Combine: Return the chicken to the skillet, mixing it with the sautéed vegetables. Cook for an additional minute to combine flavors.
Assemble the Wraps: Take a lettuce leaf, spoon in the chicken and vegetable mixture, and top with sour cream, salsa, and fresh cilantro if desired.
Serve: Enjoy immediately as a light meal or appetizer!