Chicken Caesar Stuffed Sweet Potatoes Recipe

Prep Time: 10 minutes
Cook Time: 50 minutes
Total Time: 1 hour

This Chicken Caesar Stuffed Sweet Potatoes recipe combines the classic flavors of a Caesar salad with the hearty goodness of sweet potatoes. It’s a nutritious and satisfying meal that highlights chicken as the main protein.

The recipe is simple to follow and perfect for a weeknight dinner. You can enjoy the creamy dressing and crunchy toppings that make this dish a delightful twist on traditional chicken recipes.

Delicious Chicken Caesar Stuffed Sweet Potatoes

These stuffed sweet potatoes are filled with shredded chicken, romaine lettuce, and Caesar dressing, then topped with Parmesan cheese and croutons for added texture. The dish takes about 1 hour from start to finish and serves 4 people.

Ingredients

4 medium sweet potatoes
2 cups cooked shredded chicken
1 cup romaine lettuce, chopped
1/2 cup Caesar dressing
1/4 cup grated Parmesan cheese
1/2 cup croutons
Salt and pepper to taste
Chopped parsley for garnish (optional)

Instructions

Preheat the Oven: Preheat your oven to 400°F (200°C).
Bake Sweet Potatoes: Pierce the sweet potatoes with a fork and place them on a baking sheet. Bake for 45-50 minutes, or until tender.
Prepare Chicken Filling: In a bowl, mix the shredded chicken with Caesar dressing, salt, and pepper until well combined.
Assemble the Stuffed Potatoes: Once the sweet potatoes are cooked, let them cool slightly. Cut them in half lengthwise and scoop out a bit of the flesh to create space for the filling. Fill each half with the chicken mixture.
Add Toppings: Top each stuffed potato with chopped romaine, grated Parmesan cheese, and croutons.
Serve: Garnish with chopped parsley if desired and serve warm.