Delicious Chicken Caesar Pizza Bagels Recipe

Craving a quick and satisfying meal? This Chicken Caesar Pizza Bagels recipe is your answer! Perfect for lunch, dinner, or a snack, these bagels bring together the classic flavors of a chicken Caesar salad with the fun of pizza. It’s a delightful chicken recipe that can be whipped up in no time, making it a favorite for busy days.

Imagine biting into a warm, toasted bagel topped with savory chicken, crisp romaine, creamy Caesar dressing, and gooey cheese. It’s a deliciously unique twist that combines the best of both worlds – pizza and salad!

Easy Chicken Caesar Pizza Bagels

These Chicken Caesar Pizza Bagels are a fantastic fusion of flavors and textures. The crispy bagel base is layered with juicy chicken, fresh romaine, and a drizzle of Caesar dressing, then topped with melted cheese for that perfect pizza finish. It’s an easy chicken recipe that the whole family will love!

Ingredients

  • 4 bagels, halved
  • 1 cup cooked chicken, shredded or diced
  • 1 cup shredded mozzarella cheese
  • 1/2 cup Caesar dressing
  • 1 cup romaine lettuce, chopped
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Optional: sliced tomatoes or olives for topping

Instructions

  1. Preheat the Oven: Preheat your oven to 375°F (190°C).
  2. Prepare the Bagels: Place the halved bagels on a baking sheet, cut-side up.
  3. Mix the Chicken: In a bowl, combine the cooked chicken with Caesar dressing. Season with salt and pepper to taste.
  4. Assemble the Bagels: Spoon the chicken mixture evenly over the bagels. Sprinkle with shredded mozzarella cheese and Parmesan cheese.
  5. Bake: Place the baking sheet in the oven and bake for about 10-12 minutes, or until the cheese is melted and bubbly.
  6. Add Freshness: Remove from the oven and top with chopped romaine lettuce and additional Caesar dressing before serving.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 22 minutes

Nutrition Information

  • Servings: 4 bagels
  • Calories: 320kcal
  • Fat: 15g
  • Protein: 22g
  • Carbohydrates: 30g
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