This Chicken Caesar Grilled Naan Wraps recipe combines tender grilled chicken with crisp romaine lettuce and creamy Caesar dressing, all wrapped in warm naan bread. It’s a convenient and delicious option for lunch or dinner.
The recipe is simple to follow and perfect for those looking for a quick chicken recipe that doesn’t compromise on flavor.
Easy Chicken Caesar Wraps with Naan
These grilled naan wraps feature marinated chicken, fresh romaine, and a rich Caesar dressing, making them a satisfying meal. The preparation time is approximately 30 minutes, and the recipe serves 4 people.
Ingredients
- 2 large naan breads
- 2 boneless, skinless chicken breasts
- 1 cup romaine lettuce, chopped
- 1/4 cup Caesar dressing
- 1/4 cup grated Parmesan cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Lemon wedges for serving (optional)
Instructions
- Marinate the Chicken: In a bowl, combine olive oil, garlic powder, salt, and pepper. Add the chicken breasts and coat well. Let marinate for at least 15 minutes.
- Grill the Chicken: Preheat the grill to medium-high heat. Grill the chicken for 6-7 minutes on each side or until fully cooked. Remove from the grill and let it rest for a few minutes before slicing.
- Prepare the Wraps: Spread Caesar dressing evenly over each naan bread. Top with chopped romaine, sliced grilled chicken, and sprinkle with Parmesan cheese.
- Wrap and Serve: Roll the naan tightly to enclose the filling. Cut in half if desired and serve with lemon wedges on the side.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 wraps
- Calories: 350kcal
- Fat: 15g
- Protein: 30g
- Carbohydrates: 30g