
Looking for a delicious and easy chicken recipe that everyone will love? These Chicken Bacon Ranch Quesadillas are the perfect solution! Combining tender chicken, crispy bacon, and zesty ranch dressing, they bring a burst of flavor to your dinner table. Not only are they quick to make, but they also pack a satisfying crunch that will have your family begging for seconds.
Picture this: golden tortillas filled with melty cheese, juicy chicken, and smoky bacon, all coming together in a delightful quesadilla form. Whether you’re hosting a game day gathering or simply treating yourself, this Chicken Bacon Ranch Quesadillas recipe is sure to impress.
The Ultimate Chicken Bacon Ranch Quesadillas
These Chicken Bacon Ranch Quesadillas are irresistibly cheesy and full of savory goodness. The combination of seasoned chicken, crispy bacon, and creamy ranch dressing creates a mouthwatering experience that’s perfect for lunch, dinner, or a snack.
Ingredients
- 2 cups cooked chicken, shredded
- 6 slices cooked bacon, crumbled
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup ranch dressing
- 4 large flour tortillas
- 2 tablespoons olive oil
- Salt and pepper to taste
- Chopped green onions for garnish (optional)
Instructions
- Prepare the Filling: In a large bowl, combine the shredded chicken, crumbled bacon, ranch dressing, and half of the shredded cheese. Season with salt and pepper to taste.
- Assemble the Quesadillas: Spread the chicken mixture evenly over two tortillas. Top with the remaining cheese and cover with the other two tortillas.
- Cook the Quesadillas: Heat olive oil in a large skillet over medium heat. Place one quesadilla in the skillet and cook until golden brown and crispy, about 3-4 minutes per side. Repeat with the second quesadilla.
- Slice and Serve: Remove the quesadillas from the skillet and let them cool for a minute before slicing into wedges. Garnish with chopped green onions if desired, and serve with extra ranch dressing for dipping.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
Nutrition Information
- Servings: 4 quesadillas
- Calories: 450kcal
- Fat: 25g
- Protein: 30g
- Carbohydrates: 30g