Delicious Chicken Bacon Ranch Pizza Recipe

If you’re a fan of bold flavors and satisfying meals, this Chicken Bacon Ranch Pizza Recipe is a must-try. Imagine a crispy crust topped with tender chicken, crispy bacon, and a creamy ranch dressing – it’s a combination that just works. This chicken recipe brings together all the best elements of comfort food in one delightful bite.

This isn’t just any pizza; it’s a flavorful celebration of ingredients that you’ll want to make again and again. Whether you’re hosting a game night or simply craving a delicious dinner, this pizza is sure to impress friends and family alike.

The Ultimate Chicken Bacon Ranch Pizza Recipe

This Chicken Bacon Ranch Pizza features a perfect blend of savory chicken, smoky bacon, and a tangy ranch sauce, all on a crispy pizza crust. It’s a dish that balances crunch and creaminess, making each slice a delightful experience.

Ingredients

  • 1 pre-made pizza crust
  • 1 cup cooked chicken, shredded or diced
  • 1/2 cup cooked bacon, crumbled
  • 1 cup shredded mozzarella cheese
  • 1/2 cup ranch dressing
  • 1/4 cup green onions, sliced for garnish
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning

Instructions

  1. Preheat the Oven: Preheat your oven to 425°F (220°C).
  2. Prepare the Crust: Roll out the pizza crust on a floured surface and transfer it to a baking sheet or pizza stone.
  3. Spread the Sauce: Evenly spread the ranch dressing over the pizza crust, leaving a small border around the edges.
  4. Add the Toppings: Scatter the shredded chicken and crumbled bacon over the ranch dressing. Sprinkle the mozzarella cheese on top and season with garlic powder and Italian seasoning.
  5. Bake: Place the pizza in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
  6. Garnish and Serve: Remove the pizza from the oven, allow it to cool for a minute, then sprinkle the sliced green onions on top. Slice and serve hot.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes

Nutrition Information

  • Servings: 4 slices
  • Calories: 350kcal
  • Fat: 20g
  • Protein: 25g
  • Carbohydrates: 30g
FoodBlasts
Quick and delicious recipes for busy days! Discover easy-to-make dishes that are ready in 30 minutes or less. Perfect for family dinners, snacks, and everything in between!
Scroll to Top