Chicken Bacon Alfredo Pita Melts Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This Chicken Bacon Alfredo Pita Melts Recipe combines tender chicken, crispy bacon, and creamy Alfredo sauce, all nestled in warm pita bread. It’s a delicious and satisfying meal that can be prepared quickly, making it perfect for busy weeknights.

This recipe is straightforward and utilizes basic cooking techniques. You can easily modify the ingredients to suit your taste or dietary preferences.

Quick and Easy Chicken Bacon Alfredo Pita Melts

These pita melts feature juicy chicken breast, crispy bacon, and a rich Alfredo sauce, all melted together in a warm pita. The recipe takes about 30 minutes from start to finish and serves 4 people.

Ingredients

2 cups cooked chicken, shredded or diced
4 slices cooked bacon, crumbled
1 cup Alfredo sauce
4 pita breads
1 cup shredded mozzarella cheese
1/2 teaspoon garlic powder
1/2 teaspoon Italian seasoning
Salt and pepper to taste
Chopped parsley for garnish (optional)

Instructions

Preheat Oven: Preheat your oven to 375°F (190°C).
Mix Filling: In a large bowl, combine the cooked chicken, crumbled bacon, Alfredo sauce, garlic powder, Italian seasoning, salt, and pepper. Mix until well combined.
Prepare Pitas: Cut each pita bread in half to create pockets. Stuff each pocket with the chicken and bacon mixture, then sprinkle shredded mozzarella cheese on top.
Bake: Place the stuffed pitas on a baking sheet and bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly.
Serve: Remove from the oven, garnish with chopped parsley if desired, and serve hot.