
Looking for a light and delicious meal? This Chicken Avocado Corn Salad Recipe is a perfect choice! Packed with fresh ingredients, it combines the savory flavors of grilled chicken, creamy avocado, and sweet corn for a delightful dish. It’s not just a salad; it’s a vibrant explosion of taste that makes healthy eating enjoyable.
This Chicken Recipe is ideal for warm days when you want something refreshing without sacrificing flavor. The combination of textures—from the tender chicken to the crunchy corn and buttery avocado—creates a truly satisfying meal that’s great for lunch or dinner.
Easy and Healthy Chicken Avocado Corn Salad
This salad is a harmonious blend of grilled chicken, ripe avocados, and sweet corn, tossed in a light dressing. The crisp vegetables add a refreshing crunch, while the creamy avocado provides a luscious mouthfeel. It’s a nutritious option that’s both filling and refreshing, perfect for any occasion.
Ingredients
- 2 cups cooked chicken, diced
- 1 ripe avocado, diced
- 1 cup sweet corn (fresh, canned, or frozen)
- 1 cup cherry tomatoes, halved
- 1/2 red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Prepare the Ingredients: In a large bowl, combine the diced chicken, avocado, corn, cherry tomatoes, red onion, and cilantro.
- Make the Dressing: In a small bowl, whisk together the lime juice, olive oil, salt, and pepper.
- Toss Salad: Pour the dressing over the salad and gently toss to combine, ensuring all ingredients are coated.
- Serve: Enjoy immediately or refrigerate for up to an hour before serving to let the flavors meld.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 4
- Calories: 350kcal
- Fat: 20g
- Protein: 25g
- Carbohydrates: 15g