Delicious Chicken and Tomato Parmesan Gnocchi Recipe

If you’re looking for a comforting meal that combines tender chicken and pillowy gnocchi, this Chicken and Tomato Parmesan Gnocchi Recipe is just what you need. It’s a delightful dish that will have your family asking for seconds. With the rich flavor of tomatoes and the creaminess of parmesan, this is a chicken recipe that hits all the right notes.

Imagine a warm bowl of gnocchi covered in a luscious tomato sauce, paired with succulent pieces of chicken. It’s hearty, satisfying, and perfect for any night of the week. Plus, it’s simple enough to whip up even on a busy day!

A Quick and Tasty Chicken Gnocchi Delight

This Chicken and Tomato Parmesan Gnocchi is a harmonious blend of flavors, featuring juicy chicken, vibrant tomatoes, and freshly grated parmesan. The gnocchi adds a delightful texture, making this dish a favorite for both adults and kids alike.

Ingredients

1 pound gnocchi (store-bought or homemade)
2 boneless, skinless chicken breasts, diced
2 cups cherry tomatoes, halved
1 cup heavy cream
1 cup grated parmesan cheese
2 tablespoons olive oil
3 cloves garlic, minced
1 teaspoon dried basil
Salt and pepper to taste
Fresh basil for garnish (optional)

Instructions

Cook the Gnocchi: In a large pot of boiling salted water, cook the gnocchi according to package instructions. Drain and set aside.
Sauté the Chicken: In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with salt, pepper, and dried basil. Cook until browned and cooked through, about 5-7 minutes. Remove chicken from the skillet and set aside.
Prepare the Sauce: In the same skillet, add minced garlic and cherry tomatoes. Sauté for about 3-4 minutes until the tomatoes start to soften. Pour in the heavy cream and bring to a simmer.
Combine Ingredients: Return the chicken to the skillet and add the cooked gnocchi. Stir in the parmesan cheese until melted and creamy. Adjust seasoning with salt and pepper as needed.
Serve: Garnish with fresh basil and extra parmesan if desired. Serve hot and enjoy!