Delicious Chicken and Lemon Orzo Bake Recipe

Looking for a one-dish meal that’s bursting with flavor? This Chicken and Lemon Orzo Bake Recipe combines tender chicken, zesty lemon, and creamy orzo pasta into a delightful dish that’s perfect for family dinners or gatherings. It’s not just another chicken recipe; it’s a dish that brings comfort and joy to the table.

This recipe will have the entire family coming back for seconds. The vibrant lemon flavor balances beautifully with the savory chicken, making every bite a delicious experience. Plus, the simplicity of the dish means you can spend less time in the kitchen and more time enjoying your meal.

The Ultimate Chicken and Lemon Orzo Bake

This Chicken and Lemon Orzo Bake is a savory dish featuring succulent chicken baked with tender orzo pasta in a creamy lemon sauce. The result is a comforting and hearty meal that’s both satisfying and easy to prepare.

Ingredients

2 cups orzo pasta
1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
1 medium onion, diced
3 cloves garlic, minced
4 cups chicken broth
1 cup heavy cream
1 lemon, zested and juiced
1 teaspoon dried oregano
1 teaspoon salt, adjust to taste
1/2 teaspoon black pepper
1/2 cup grated Parmesan cheese
Fresh parsley, chopped for garnish

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C).
Sauté Chicken: In a large oven-safe skillet, heat a tablespoon of oil over medium heat. Add the chicken pieces and sauté until golden brown and cooked through, about 5-7 minutes. Remove and set aside.
Cook Aromatics: In the same skillet, add the diced onion and sauté for 2-3 minutes until translucent. Stir in the garlic and sauté for an additional minute.
Combine Ingredients: Add the orzo, chicken broth, heavy cream, lemon zest, lemon juice, oregano, salt, and pepper to the skillet. Stir well to combine.
Add Chicken and Cheese: Return the cooked chicken to the skillet and stir in the Parmesan cheese.
Bake: Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the orzo is tender and the liquid has been absorbed.
Serve: Once done, garnish with fresh parsley before serving. Enjoy your comforting Chicken and Lemon Orzo Bake!