Savory Chicken and Cornbread Waffles Recipe

Craving a unique twist on a classic meal? This Chicken and Cornbread Waffles Recipe is just what you need! Imagine crispy, golden cornbread waffles topped with tender fried chicken, creating a perfect harmony of flavors and textures. This dish is a delightful combination of sweet and savory that will have your taste buds dancing.

Whether it’s brunch or dinner, this chicken recipe elevates comfort food to a whole new level. The cornbread waffles provide a fluffy base that complements the juicy fried chicken perfectly. Plus, it’s an excellent way to impress family and friends with your culinary skills while keeping things fun and casual.

Perfect for a weekend gathering or a cozy night in, this recipe is sure to become a favorite. Get ready to indulge in a meal that is not only delicious but also visually stunning!

The Ultimate Chicken and Cornbread Waffles

These Chicken and Cornbread Waffles are a mouthwatering fusion of savory fried chicken and sweet, buttery cornbread waffles. The crispy chicken contrasts beautifully with the fluffy, moist waffles, creating a satisfying dish that’s sure to please everyone at the table.

Ingredients

  • 2 cups cornbread mix
  • 1 cup milk
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 2 cups cooked fried chicken, shredded
  • Maple syrup for serving
  • Butter for serving
  • Salt and pepper to taste

Instructions

  1. Prepare Waffle Batter: In a mixing bowl, combine the cornbread mix, milk, eggs, vanilla extract, and baking powder. Mix until smooth and well combined.
  2. Preheat Waffle Iron: Preheat your waffle iron according to the manufacturer’s instructions.
  3. Cook Waffles: Pour the batter onto the preheated waffle iron and cook until golden brown and crispy, about 5-7 minutes. Repeat with the remaining batter.
  4. Assemble the Dish: Place a cornbread waffle on a plate, top it with a generous portion of shredded fried chicken, and drizzle with maple syrup and a pat of butter for added decadence.
  5. Serve: Enjoy your Chicken and Cornbread Waffles while they’re warm!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 450kcal
  • Fat: 20g
  • Protein: 15g
  • Carbohydrates: 50g
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