Creamy Chicken Alfredo Macaroni Bake

Craving a hearty dish that combines the rich flavors of chicken Alfredo with the comfort of macaroni? This Chicken Alfredo Macaroni Bake recipe is just what you need. It’s a delightful twist on classic comfort food, perfect for a family dinner or a cozy gathering with friends. You’ll find that this chicken recipe not only fills your belly but also warms your heart with every cheesy, creamy bite.

Imagine tender pasta enveloped in a luscious Alfredo sauce, paired with juicy pieces of chicken and a crispy topping that adds just the right crunch. This is the kind of dish that turns a simple weeknight meal into something special. Plus, it’s easy to prepare, making it an ideal choice for busy evenings!

The Ultimate Chicken Alfredo Macaroni Bake Recipe

This Chicken Alfredo Macaroni Bake combines al dente pasta with a creamy Alfredo sauce, succulent chicken pieces, and a topping of golden breadcrumbs and cheese. Each bite is a perfect blend of flavors and textures, ensuring a filling and satisfying meal for everyone at the table.

Ingredients

8 ounces elbow macaroni
2 cups cooked chicken, shredded or diced
2 cups Alfredo sauce (store-bought or homemade)
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/2 cup breadcrumbs
2 tablespoons butter, melted
1 teaspoon garlic powder
1 teaspoon dried Italian seasoning
Salt and pepper to taste
Fresh parsley for garnish (optional)

Instructions

Cook the Pasta: Preheat your oven to 350°F (175°C). Cook the elbow macaroni according to package directions until al dente. Drain and set aside.
Mix Ingredients: In a large bowl, combine the cooked macaroni, chicken, Alfredo sauce, garlic powder, Italian seasoning, salt, and pepper. Mix well until the pasta and chicken are evenly coated.
Prepare for Baking: Transfer the mixture to a greased 9×13 inch baking dish. Sprinkle the mozzarella and Parmesan cheese evenly over the top.
Make the Topping: In a small bowl, combine the breadcrumbs with the melted butter, mixing until the crumbs are coated. Sprinkle this mixture over the cheese layer.
Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the top is golden brown and bubbly.
Serve: Allow to cool slightly before serving. Garnish with fresh parsley if desired, and enjoy your delicious Chicken Alfredo Macaroni Bake!