Cherry Cola Cake Recipe

Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes

This Cherry Cola Cake is a delightful dessert that combines the unique flavor of cherry cola with a moist, tender cake. It’s an easy-to-make dessert recipe that is perfect for gatherings or a sweet treat at home.

The recipe utilizes simple ingredients, making it accessible for bakers of all levels. The result is a deliciously sweet cake that pairs wonderfully with a scoop of vanilla ice cream.

Delicious Cherry Cola Cake Recipe

This Cherry Cola Cake features a rich, moist texture infused with the distinct taste of cherry cola. The cake is topped with a sweet cherry frosting, making it a perfect dessert for any occasion. The preparation time is about 20 minutes, with a total baking time of 30 minutes, serving approximately 12 people.

Ingredients

1 box chocolate cake mix
1 cup cherry cola
1/2 cup vegetable oil
3 large eggs
1 cup powdered sugar
1/4 cup cherry cola (for frosting)
1/2 cup butter, softened
1 teaspoon vanilla extract
Maraschino cherries for garnish (optional)

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan.
Mix the Cake Batter: In a large bowl, combine the chocolate cake mix, cherry cola, vegetable oil, and eggs. Mix until well combined and smooth.
Bake the Cake: Pour the batter into the prepared baking pan. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
Prepare the Frosting: While the cake is baking, beat the softened butter in a bowl. Gradually add powdered sugar and cherry cola, mixing until smooth. Stir in vanilla extract.
Frost the Cake: Once the cake has cooled completely, spread the cherry cola frosting evenly over the top.
Garnish: Optionally, top with maraschino cherries before serving.