These Cheesy Garlic Mashed Potato Croquettes are a delightful and crispy treat, perfect for serving as a Christmas Eve appetizer. Made with creamy mashed potatoes, garlic, and melted cheese, they deliver a comforting flavor in every bite.
This recipe is simple to follow and can be prepared ahead of time, making it an excellent choice for holiday gatherings or family dinners.
Crispy Cheesy Garlic Mashed Potato Croquettes
These croquettes feature a rich filling of cheesy garlic mashed potatoes, coated in breadcrumbs and fried until golden brown. The recipe takes about 1 hour from start to finish and serves 4-6 people.
Ingredients
- 2 cups mashed potatoes (prepared and cooled)
- 1 cup shredded cheese (cheddar or mozzarella)
- 2 cloves garlic, minced
- 1/4 cup green onions, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup all-purpose flour
- 2 eggs, beaten
- 1 cup breadcrumbs
- Oil for frying
Instructions
- Prepare the Filling: In a mixing bowl, combine the cooled mashed potatoes, shredded cheese, minced garlic, green onions, salt, and pepper. Mix until well combined.
- Shape the Croquettes: Using your hands, take a small amount of the mixture and form it into a ball or oval shape. Repeat until all the mixture is shaped.
- Coat the Croquettes: Set up a breading station with flour, beaten eggs, and breadcrumbs. Roll each croquette in flour, dip in the egg, and then coat with breadcrumbs.
- Fry the Croquettes: In a large skillet, heat oil over medium heat. Once hot, carefully add the croquettes in batches, frying until golden brown on all sides, about 3-4 minutes per side.
- Drain and Serve: Remove the croquettes from the oil and place them on paper towels to drain excess oil. Serve warm with your favorite dipping sauce.
Cook and Prep Times
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
Nutrition Information
- Servings: 4-6 croquettes
- Calories: 150kcal
- Fat: 8g
- Protein: 4g
- Carbohydrates: 18g
