Cheesy Cheddar Ranch Chicken Bake

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

This Cheddar Ranch Chicken Bake is the perfect weeknight meal for those who crave comfort food with a twist. It’s simple to prepare, and the flavors meld together beautifully, creating a dish that’s sure to please everyone at the table.

Imagine succulent chicken breasts baked to perfection, enveloped in a creamy cheddar ranch sauce that elevates the ordinary to extraordinary. It’s a dish that combines the richness of cheddar with the herby goodness of ranch, making every bite delightful.

Deliciously Easy Cheddar Ranch Chicken Bake

This dish features juicy chicken breasts coated in a cheesy ranch sauce, topped with crispy breadcrumbs for added texture. The flavors are creamy, tangy, and utterly satisfying, making it a great choice for family dinners or gatherings.

Ingredients

4 boneless, skinless chicken breasts
1 cup ranch dressing
1 cup shredded cheddar cheese
1/2 cup breadcrumbs
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
Chopped parsley for garnish (optional)

Instructions

Preheat the Oven: Preheat your oven to 375°F (190°C).
Prepare the Chicken: Place the chicken breasts in a baking dish and season with salt, pepper, garlic powder, and onion powder.
Make the Sauce: In a mixing bowl, combine the ranch dressing and half of the shredded cheddar cheese. Stir until well mixed.
Bake the Chicken: Pour the ranch mixture over the chicken breasts, ensuring they are fully coated. Sprinkle the remaining cheddar cheese on top, followed by the breadcrumbs.
Drizzle with Olive Oil: Drizzle a little olive oil over the breadcrumbs for extra crispiness.
Bake: Place the baking dish in the oven and bake for 25-30 minutes, or until the chicken is cooked through and the breadcrumbs are golden brown.
Serve: Garnish with chopped parsley if desired and serve hot.