Caramel Apple Pie Iced Coffee Recipe

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

This Caramel Apple Pie Iced Coffee Recipe combines the rich flavors of caramel and apple pie with the refreshing chill of iced coffee. Perfect for warm days, this drink offers a delightful twist on traditional iced coffee recipes.

With simple ingredients and easy preparation, you can enjoy a delicious iced coffee that captures the essence of a classic dessert.

Refreshing Caramel Apple Pie Iced Coffee

This iced coffee features brewed coffee blended with caramel syrup and apple flavoring, topped with whipped cream and a drizzle of caramel. The recipe takes about 15 minutes to prepare and serves 2 people.

Ingredients

2 cups brewed coffee, cooled
1/4 cup caramel syrup, plus extra for drizzling
1/4 cup apple juice or apple cider
1/2 cup milk or cream
Ice cubes
Whipped cream for topping
Apple slices for garnish (optional)

Instructions

Brew Coffee: Prepare 2 cups of coffee and allow it to cool to room temperature or refrigerate until chilled.
Mix Ingredients: In a large glass, combine the cooled coffee, caramel syrup, and apple juice or cider. Stir well to mix.
Add Milk: Pour in the milk or cream and stir until combined.
Serve: Fill two glasses with ice cubes and pour the caramel apple coffee mixture over the ice.
Top: Add a generous dollop of whipped cream on top and drizzle with extra caramel syrup. Garnish with apple slices if desired.
Enjoy: Serve immediately and enjoy your refreshing Caramel Apple Pie Iced Coffee.