Café au Lait Style Iced Coffee Recipe

This Café au Lait Style Iced Coffee Recipe combines rich coffee with creamy milk for a refreshing beverage. It’s a perfect choice for warm days when you crave a cool and invigorating drink.

This iced coffee recipe is simple to prepare and can be customized to your taste. Enjoy it as a delightful morning pick-me-up or an afternoon treat.

Refreshing Iced Coffee Recipe

This iced coffee features brewed coffee mixed with equal parts milk, served over ice for a smooth and creamy experience. The recipe takes about 15 minutes to prepare and serves 2 people.

Ingredients

  • 2 cups brewed coffee, cooled
  • 1 cup milk (whole, skim, or your choice of non-dairy milk)
  • Ice cubes
  • Sugar or sweetener to taste (optional)
  • Ground cinnamon or cocoa powder for garnish (optional)

Instructions

  1. Brew Coffee: Prepare your coffee using your preferred method. Allow it to cool to room temperature or chill it in the refrigerator.
  2. Mix Coffee and Milk: In a large glass or pitcher, combine the cooled coffee and milk. Adjust the ratio to your preference for a stronger or creamier flavor.
  3. Sweeten: If desired, add sugar or sweetener to taste, stirring until dissolved.
  4. Serve: Fill glasses with ice cubes and pour the coffee mixture over the ice. Stir gently to combine.
  5. Garnish: Optionally, sprinkle ground cinnamon or cocoa powder on top before serving.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 2 cups
  • Calories: 120kcal
  • Fat: 5g
  • Protein: 6g
  • Carbohydrates: 12g
FoodBlasts
Quick and delicious recipes for busy days! Discover easy-to-make dishes that are ready in 30 minutes or less. Perfect for family dinners, snacks, and everything in between!
Scroll to Top