These Boo-Berry Blast Shots are a fun and festive addition to any Halloween gathering. Made with vibrant blue raspberry jello and a splash of vodka, they are sure to be a hit at your next party.
This Halloween jello shots recipe is easy to follow and perfect for celebrating the spooky season with friends. Customize your shots with fun garnishes for an extra festive touch.
Spooky Halloween Jello Shots Recipe
These Halloween jello shots feature a delicious blend of blue raspberry flavor, making them a delightful treat for adults. The recipe takes about 2 hours to set and serves approximately 12 shots.
Ingredients
- 1 cup boiling water
- 1 package (3 oz) blue raspberry jello
- 1/2 cup cold water
- 1/2 cup vodka
- Whipped cream for topping (optional)
- Gummy eyeballs or candy for garnish (optional)
Instructions
- Dissolve Jello: In a mixing bowl, combine the boiling water and blue raspberry jello. Stir until the jello is completely dissolved.
- Add Vodka: Stir in the cold water and vodka until well mixed.
- Pour into Shot Glasses: Carefully pour the mixture into shot glasses or small cups, filling them about 3/4 full.
- Chill: Place the shot glasses in the refrigerator and let them set for at least 2 hours, or until firm.
- Garnish: Before serving, top with whipped cream and add gummy eyeballs or candy for a spooky effect.
- Serve: Enjoy your Boo-Berry Blast Shots responsibly at your Halloween party!
Cook and Prep Times
- Prep Time: 10 minutes
- Chill Time: 2 hours
- Total Time: 2 hours 10 minutes
Nutrition Information
- Servings: 12 shots
- Calories: 80kcal per shot
- Fat: 0g
- Protein: 0g
- Carbohydrates: 20g