Juicy Grilled Boneless Chicken Breast Recipe

Looking for a succulent chicken recipe that guarantees juicy, flavorful bites? This boneless chicken breast recipe is your answer! Perfectly seasoned and grilled to perfection, it elevates any meal without the fuss. Whether you’re enjoying a summer barbecue or a cozy dinner at home, this dish will impress everyone at the table.

Get ready to transform simple boneless chicken breasts into a mouthwatering main course. With a blend of spices and a quick marinade, you’ll have a dish that not only tastes great but is also quick to prepare. Trust me, this recipe will become a go-to in your kitchen!

The Ultimate Boneless Chicken Breast Recipe

This grilled boneless chicken breast is tender, juicy, and bursting with flavor. The combination of herbs and spices creates an irresistible taste that pairs wonderfully with vegetables, salads, or grains. It’s an easy chicken recipe that can be tailored to your preference, making it versatile for any occasion.

Ingredients

  • 4 boneless chicken breasts
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Marinate the Chicken: In a bowl, whisk together olive oil, lemon juice, garlic powder, onion powder, paprika, Italian seasoning, salt, and pepper. Add the boneless chicken breasts and coat them thoroughly. Let them marinate for at least 30 minutes, preferably 2 hours in the fridge.
  2. Preheat the Grill: Heat your grill to medium-high heat.
  3. Grill the Chicken: Remove the chicken from the marinade and place it on the grill. Cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
  4. Rest and Serve: Remove the chicken from the grill and let it rest for 5 minutes before slicing. Serve with your favorite sides.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Marinate Time: 30 minutes
  • Cook Time: 15 minutes
  • Total Time: 55 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 220kcal
  • Fat: 10g
  • Protein: 30g
  • Carbohydrates: 0g
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