
This Blueberry BBQ Chicken Tacos Recipe combines the sweetness of blueberries with savory grilled chicken, creating a unique and delicious taco experience. Perfect for summer gatherings or a quick weeknight meal, these tacos are sure to impress.
The recipe is simple to follow and allows for customization with your favorite toppings. Serve with fresh vegetables or a tangy slaw for added crunch and flavor.
Delicious Blueberry BBQ Chicken Tacos
These tacos feature grilled chicken coated in a homemade blueberry BBQ sauce, served in soft tortillas. The recipe takes about 30 minutes to prepare and serves 4 people.
Ingredients
- 1 pound boneless, skinless chicken breasts
- 1 cup fresh blueberries
- 1/2 cup BBQ sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 8 small flour or corn tortillas
- 1 cup shredded cabbage or lettuce
- 1/2 cup diced red onion
- Fresh cilantro for garnish
- Lime wedges for serving
Instructions
- Prepare the Blueberry BBQ Sauce: In a blender, combine blueberries and BBQ sauce. Blend until smooth and set aside.
- Season the Chicken: Rub the chicken breasts with olive oil, garlic powder, onion powder, salt, and pepper.
- Grill the Chicken: Preheat the grill to medium-high heat. Grill the chicken for about 6-7 minutes on each side, or until fully cooked. Brush with blueberry BBQ sauce during the last few minutes of grilling.
- Slice the Chicken: Remove the chicken from the grill and let it rest for a few minutes before slicing it into strips.
- Assemble the Tacos: Warm the tortillas on the grill or in a skillet. Place sliced chicken on each tortilla, drizzle with additional blueberry BBQ sauce, and top with shredded cabbage, diced onion, and cilantro.
- Serve: Garnish with lime wedges and serve immediately.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 tacos
- Calories: 320kcal
- Fat: 10g
- Protein: 28g
- Carbohydrates: 30g