Quick Blackberry Lemon Mug Muffin Recipe

Blackberry Lemon Mug Muffin

Craving something sweet and delightful? This Blackberry Lemon Mug Muffin is the perfect mug dessert to satisfy your cravings in just a few minutes. With juicy blackberries and a zesty lemon flavor, this simple recipe is a game changer for any dessert lover.

Imagine enjoying a warm, fluffy muffin that you made in just one mug. This Blackberry Lemon Mug Muffin is not only easy to whip up but also incredibly satisfying. Perfect for those nights when you want a quick treat without the hassle of baking an entire batch.

Delicious Blackberry Lemon Mug Muffin

This mug muffin bursts with the tangy freshness of lemon and the sweetness of blackberries, creating a delightful blend of flavors. It’s moist and tender, making it a delightful treat for any time of day or night.

Ingredients

  • 4 tablespoons all-purpose flour
  • 1/4 teaspoon baking powder
  • 1 tablespoon sugar
  • Pinch of salt
  • 3 tablespoons milk
  • 1 tablespoon vegetable oil
  • 1/4 teaspoon vanilla extract
  • Zest of 1 lemon
  • 1/4 cup fresh blackberries, halved
  • Optional: powdered sugar for dusting

Instructions

  1. In a microwave-safe mug, combine the flour, baking powder, sugar, and salt. Mix well.
  2. Add the milk, vegetable oil, vanilla extract, and lemon zest to the dry ingredients. Stir until just combined.
  3. Gently fold in the blackberries, being careful not to overmix.
  4. Microwave the mug for about 1 minute and 30 seconds, or until the muffin has risen and is set in the middle. Cooking times may vary based on your microwave.
  5. Let cool for a minute, then dust with powdered sugar if desired. Enjoy your warm Blackberry Lemon Mug Muffin straight from the mug!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 2 minutes
  • Total Time: 7 minutes

Nutrition Information

  • Servings: 1 muffin
  • Calories: 250kcal
  • Fat: 10g
  • Protein: 3g
  • Carbohydrates: 35g
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