If you’re on the hunt for a snack that combines the wholesome goodness of oats with the tart sweetness of berries, look no further than these Berry and Oatmeal Cookie Bites. Perfect for an afternoon treat or a post-workout snack, these little bites pack a flavorful punch while being nutritious.
Imagine the delightful aroma of baked cookies wafting through your kitchen, only to discover that they are not just indulgent but also good for you. These Berry and Oatmeal Cookie Bites are easy to prepare and can be made ahead for those busy days when you need a quick pick-me-up.
These cookie bites offer a satisfying chew thanks to the oats and a burst of juicy flavor from the berries, making them a perfect companion for your coffee or tea.
Nutritious Berry and Oatmeal Cookie Bites
These Berry and Oatmeal Cookie Bites are a delightful blend of rolled oats, fresh berries, and a touch of sweetness. They are chewy, slightly soft, and bursting with flavor, making them an ideal snack or dessert.
Ingredients
- 1 cup rolled oats
- 1/2 cup whole wheat flour
- 1/4 cup maple syrup or honey
- 1/4 cup coconut oil, melted
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup mixed berries (fresh or frozen)
- 1/4 cup chopped nuts (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix Dry Ingredients: In a large bowl, combine the rolled oats, whole wheat flour, baking powder, and salt.
- Combine Wet Ingredients: In a separate bowl, whisk together the maple syrup, melted coconut oil, and vanilla extract.
- Combine Mixtures: Pour the wet ingredients into the dry ingredients and mix until well combined. Gently fold in the mixed berries and nuts if using.
- Shape the Bites: Using your hands, form small balls of the dough and place them on the prepared baking sheet, flattening them slightly.
- Bake: Bake for 12-15 minutes or until the edges are golden brown. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 12 bites
- Calories: 100kcal
- Fat: 5g
- Protein: 2g
- Carbohydrates: 12g
