BBQ Grilled Pork Tacos Recipe

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

These BBQ Grilled Pork Tacos are a delicious and satisfying meal, perfect for any gathering or weeknight dinner. The combination of tender, smoky pork and fresh toppings creates a flavorful experience in every bite.

This Tacos Recipe is easy to follow and can be customized with your favorite toppings, making it a versatile option for any taco lover.

Delicious BBQ Grilled Pork Tacos

This recipe features marinated pork grilled to perfection and served in warm tortillas with fresh toppings like cilantro, onions, and a squeeze of lime. It takes about 30 minutes to prepare and serves 4 people.

Ingredients

1 lb pork shoulder, trimmed and cut into chunks
1/4 cup BBQ sauce
1 tablespoon olive oil
1 teaspoon chili powder
1 teaspoon cumin
1/2 teaspoon garlic powder
Salt and pepper to taste
8 small corn or flour tortillas
1/2 cup diced onions
1/2 cup chopped fresh cilantro
Lime wedges for serving

Instructions

Marinate the Pork: In a bowl, combine the pork chunks with BBQ sauce, olive oil, chili powder, cumin, garlic powder, salt, and pepper. Mix well and let marinate for at least 15 minutes.
Preheat the Grill: Heat your grill to medium-high heat.
Grill the Pork: Place the marinated pork on the grill and cook for about 10-15 minutes, turning occasionally, until the pork is cooked through and has nice grill marks.
Warm the Tortillas: While the pork is grilling, warm the tortillas on the grill for about 30 seconds on each side until soft.
Assemble the Tacos: Remove the pork from the grill and let it rest for a few minutes. Then, chop it into bite-sized pieces. Fill each tortilla with the grilled pork, and top with diced onions and chopped cilantro.
Serve: Squeeze fresh lime juice over the tacos and serve immediately.