These Banana-Coconut Chia Bars are a nutritious and delicious option for a healthy dessert. Packed with the natural sweetness of bananas and the tropical flavor of coconut, they make for a perfect snack or treat.
This recipe is simple to follow and requires minimal ingredients, making it an ideal choice for anyone looking to whip up a healthy dessert quickly.
Nutritious Banana-Coconut Chia Bars
These bars combine ripe bananas, chia seeds, and shredded coconut for a chewy, satisfying texture. The recipe takes about 30 minutes to prepare and sets in the refrigerator, yielding approximately 12 bars.
Ingredients
- 2 ripe bananas, mashed
- 1/2 cup shredded coconut, unsweetened
- 1/4 cup chia seeds
- 1/2 cup rolled oats
- 1/4 cup honey or maple syrup
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Prepare the Mixture: In a large bowl, combine the mashed bananas, honey or maple syrup, and vanilla extract. Mix well.
- Add Dry Ingredients: Stir in the shredded coconut, chia seeds, rolled oats, and salt until fully combined.
- Transfer to Pan: Line an 8×8 inch baking dish with parchment paper. Pour the mixture into the dish and press it down evenly.
- Chill: Place the dish in the refrigerator for at least 2 hours to set.
- Cut and Serve: Once set, remove the bars from the dish using the parchment paper. Cut into squares and enjoy.
Cook and Prep Times
- Prep Time: 10 minutes
- Chill Time: 2 hours
- Total Time: 2 hours 10 minutes
Nutrition Information
- Servings: 12 bars
- Calories: 120kcal
- Fat: 4g
- Protein: 2g
- Carbohydrates: 20g