Banana-Coconut Chia Bars Recipe

These Banana-Coconut Chia Bars are a nutritious and delicious option for a healthy dessert. Packed with the natural sweetness of bananas and the tropical flavor of coconut, they make for a perfect snack or treat.

This recipe is simple to follow and requires minimal ingredients, making it an ideal choice for anyone looking to whip up a healthy dessert quickly.

Nutritious Banana-Coconut Chia Bars

A plate of Banana-Coconut Chia Bars cut into squares, surrounded by fresh bananas and shredded coconut.

These bars combine ripe bananas, chia seeds, and shredded coconut for a chewy, satisfying texture. The recipe takes about 30 minutes to prepare and sets in the refrigerator, yielding approximately 12 bars.

Ingredients

  • 2 ripe bananas, mashed
  • 1/2 cup shredded coconut, unsweetened
  • 1/4 cup chia seeds
  • 1/2 cup rolled oats
  • 1/4 cup honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. Prepare the Mixture: In a large bowl, combine the mashed bananas, honey or maple syrup, and vanilla extract. Mix well.
  2. Add Dry Ingredients: Stir in the shredded coconut, chia seeds, rolled oats, and salt until fully combined.
  3. Transfer to Pan: Line an 8×8 inch baking dish with parchment paper. Pour the mixture into the dish and press it down evenly.
  4. Chill: Place the dish in the refrigerator for at least 2 hours to set.
  5. Cut and Serve: Once set, remove the bars from the dish using the parchment paper. Cut into squares and enjoy.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Chill Time: 2 hours
  • Total Time: 2 hours 10 minutes

Nutrition Information

  • Servings: 12 bars
  • Calories: 120kcal
  • Fat: 4g
  • Protein: 2g
  • Carbohydrates: 20g
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