Delicious Baklava Mug Cake Recipe

Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes

Craving a sweet treat that captures the flavors of traditional baklava? Look no further than this Baklava Mug Cake! This delightful recipe brings the essence of baklava into a quick and easy mug dessert that’s perfect for satisfying those sweet cravings in minutes.

Imagine warm, moist cake infused with honey, walnuts, and a hint of cinnamon, all served right in your favorite mug. This Baklava Mug Cake is not only simple to prepare, but it also transforms your typical mug desserts into something extraordinary.

Whether you’re enjoying a quiet evening at home or need a sweet pick-me-up during a busy day, this mug cake will make you feel like you’re indulging in a slice of baklava without the fuss.

Quick and Easy Baklava Mug Cake

This Baklava Mug Cake is a moist and flavorful treat, combining sweet honey, crunchy walnuts, and aromatic spices into a single-serving dessert. The taste is reminiscent of traditional baklava, with a perfect balance of sweetness and nutty richness that lingers on the palate.

Ingredients

4 tablespoons all-purpose flour
2 tablespoons granulated sugar
1/4 teaspoon baking powder
1/8 teaspoon ground cinnamon
3 tablespoons milk
1 tablespoon honey
1 tablespoon melted butter
1 tablespoon chopped walnuts
A pinch of salt

Instructions

In a microwave-safe mug, combine the flour, sugar, baking powder, cinnamon, and salt. Mix well.
Add the milk, honey, and melted butter to the dry ingredients. Stir until smooth.
Fold in the chopped walnuts to distribute evenly throughout the batter.
Microwave the mug for about 1 minute and 30 seconds, or until the cake has risen and is set in the middle. Cooking times may vary based on the microwave’s wattage.
Allow to cool for a minute before drizzling with additional honey and garnishing with more chopped walnuts, if desired.