Baked Brie Puff Bites Recipe

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

These Baked Brie Puff Bites are a delightful snack that combines the creamy richness of brie cheese with flaky puff pastry. Perfect for parties or casual gatherings, they are easy to prepare and sure to impress your guests.

This Snacks Recipe is versatile; you can add various toppings such as fruit preserves, nuts, or herbs to customize the flavor to your liking.

Easy Baked Brie Puff Bites

These bite-sized treats feature warm, melty brie encased in golden puff pastry, making them an irresistible appetizer. The recipe takes about 25 minutes from start to finish and yields approximately 12 bites.

Ingredients

1 sheet of puff pastry, thawed
8 ounces brie cheese, cut into small pieces
1/4 cup fruit preserves (such as raspberry or fig)
1 egg, beaten (for egg wash)
1 tablespoon chopped fresh herbs (optional)
Salt and pepper to taste

Instructions

Preheat the Oven: Preheat your oven to 400°F (200°C).
Prepare the Puff Pastry: Roll out the puff pastry on a lightly floured surface and cut it into squares (about 3×3 inches).
Assemble the Bites: Place a piece of brie in the center of each pastry square. Top with a small spoonful of fruit preserves and sprinkle with herbs if using.
Seal the Pastry: Fold the corners of the pastry over the cheese and preserves, pinching to seal tightly.
Apply Egg Wash: Brush the tops of the pastry bites with the beaten egg for a golden finish.
Bake: Arrange the bites on a baking sheet lined with parchment paper and bake for 15-20 minutes, or until golden brown.
Serve: Allow to cool slightly before serving. Enjoy warm as a delicious snack or appetizer.