
This Apple Pie Crumble Iced Coffee Recipe combines the rich flavors of apple pie with the refreshing chill of iced coffee. It’s a delightful drink that captures the essence of fall in a cup, perfect for warm days or when you crave a sweet treat.
The recipe is simple to follow and can be customized with your favorite coffee and toppings. Enjoy this iced coffee as a dessert or a special afternoon pick-me-up.
Delicious Iced Coffee Recipe with a Twist
This iced coffee features brewed coffee blended with apple pie spices, topped with a crumble made from oats, brown sugar, and butter. The recipe takes about 15 minutes to prepare and serves 2 people.
Ingredients
- 2 cups brewed coffee, cooled
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 tablespoon vanilla extract
- 1/2 cup milk or cream
- 1/4 cup brown sugar
- 1/2 cup rolled oats
- 2 tablespoons butter, melted
- Whipped cream for topping
- Apple slices for garnish (optional)
Instructions
- Prepare the Crumble: In a bowl, mix rolled oats, brown sugar, and melted butter until combined. Spread the mixture on a baking sheet and bake at 350°F (175°C) for 10-12 minutes until golden brown.
- Mix the Coffee: In a large pitcher, combine the cooled brewed coffee, cinnamon, nutmeg, and vanilla extract. Stir well to combine.
- Assemble the Drink: Fill two glasses with ice. Pour the spiced coffee mixture over the ice, then add milk or cream to taste.
- Top with Whipped Cream: Generously top each glass with whipped cream and sprinkle the baked crumble over the top.
- Garnish: Optionally, add apple slices for an extra touch. Serve immediately and enjoy your refreshing Apple Pie Crumble Iced Coffee!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 2 servings
- Calories: 250kcal
- Fat: 10g
- Protein: 4g
- Carbohydrates: 38g