Apple Pie Crumble Iced Coffee Recipe

This Apple Pie Crumble Iced Coffee Recipe combines the rich flavors of apple pie with the refreshing chill of iced coffee. It’s a delightful drink that captures the essence of fall in a cup, perfect for warm days or when you crave a sweet treat.

The recipe is simple to follow and can be customized with your favorite coffee and toppings. Enjoy this iced coffee as a dessert or a special afternoon pick-me-up.

Delicious Iced Coffee Recipe with a Twist

This iced coffee features brewed coffee blended with apple pie spices, topped with a crumble made from oats, brown sugar, and butter. The recipe takes about 15 minutes to prepare and serves 2 people.

Ingredients

  • 2 cups brewed coffee, cooled
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 tablespoon vanilla extract
  • 1/2 cup milk or cream
  • 1/4 cup brown sugar
  • 1/2 cup rolled oats
  • 2 tablespoons butter, melted
  • Whipped cream for topping
  • Apple slices for garnish (optional)

Instructions

  1. Prepare the Crumble: In a bowl, mix rolled oats, brown sugar, and melted butter until combined. Spread the mixture on a baking sheet and bake at 350°F (175°C) for 10-12 minutes until golden brown.
  2. Mix the Coffee: In a large pitcher, combine the cooled brewed coffee, cinnamon, nutmeg, and vanilla extract. Stir well to combine.
  3. Assemble the Drink: Fill two glasses with ice. Pour the spiced coffee mixture over the ice, then add milk or cream to taste.
  4. Top with Whipped Cream: Generously top each glass with whipped cream and sprinkle the baked crumble over the top.
  5. Garnish: Optionally, add apple slices for an extra touch. Serve immediately and enjoy your refreshing Apple Pie Crumble Iced Coffee!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 2 servings
  • Calories: 250kcal
  • Fat: 10g
  • Protein: 4g
  • Carbohydrates: 38g
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