Delicious Apple Crisp in a Mug Recipe

Apple Crisp in a Mug

If you’ve ever craved a warm dessert but didn’t want to fuss with complicated baking, this Apple Crisp in a Mug is the perfect solution. Mug desserts are all the rage for a reason—they’re quick, easy, and oh-so-satisfying. With tender apples, a crumbly topping, and just the right amount of cinnamon, this dessert will have you feeling cozy in no time.

Imagine enjoying a heartwarming treat that takes just minutes to prepare and cook. This Apple Crisp in a Mug combines fresh apple slices with a buttery topping for an irresistible flavor that satisfies your sweet tooth without any hassle.

Your New Favorite Mug Dessert

This Apple Crisp in a Mug is a delightful single-serving dessert made with juicy apple slices, combined with a sweet topping of oats, brown sugar, and cinnamon. It’s warm, comforting, and bursting with flavor, making it a perfect addition to your mug dessert collection.

Ingredients

  • 1 medium apple, peeled and diced
  • 1 tablespoon brown sugar
  • 1/2 teaspoon cinnamon
  • 1/4 cup rolled oats
  • 1 tablespoon all-purpose flour
  • 1 tablespoon butter, melted
  • A pinch of salt
  • Vanilla ice cream for topping (optional)

Instructions

  1. Prepare the Apple: In a microwave-safe mug, combine the diced apple, brown sugar, and cinnamon. Stir well to coat the apples evenly.
  2. Make the Crisp Topping: In a small bowl, mix the rolled oats, flour, melted butter, and salt until crumbly. Sprinkle the topping over the apple mixture in the mug.
  3. Microwave: Cook the mug dessert in the microwave for about 1-2 minutes, or until the apples are tender and the topping is golden brown. Cooking times may vary based on your microwave’s wattage.
  4. Serve: Allow it to cool slightly before adding a scoop of vanilla ice cream on top, if desired. Enjoy your warm, comforting Apple Crisp in a Mug!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 2 minutes
  • Total Time: 7 minutes

Nutrition Information

  • Servings: 1 serving
  • Calories: 350kcal
  • Fat: 12g
  • Protein: 3g
  • Carbohydrates: 57g
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