Craving a warm dessert but don’t want to make a whole batch? This Apple Crisp in a Mug is the perfect solution! It’s a delightful mug dessert that offers all the comforting flavors of classic apple crisp, but ready in minutes. Imagine cozying up with a single serving that’s perfectly portioned for you!
This recipe is a game changer for those late-night sweet cravings or when you’re entertaining guests. The best part? You can whip it up with ingredients you likely already have in your pantry. So, let’s get started on your new favorite dessert!
Deliciously Simple Apple Crisp in a Mug

This Apple Crisp in a Mug features tender, cinnamon-spiced apples topped with a buttery, crumbly oat topping. It’s warm, comforting, and has the perfect balance of sweetness and crunch, making it a delightful treat for any occasion.
Ingredients
- 1 medium apple, peeled and diced
- 1 tablespoon brown sugar
- 1/2 teaspoon cinnamon
- 1/4 cup rolled oats
- 1 tablespoon flour
- 1 tablespoon cold butter, cut into small pieces
- Pinch of salt
- 1 tablespoon chopped nuts (optional)
- Vanilla ice cream for serving (optional)
Instructions
- Prepare the Apple: In a microwave-safe mug, combine the diced apple, brown sugar, and cinnamon. Stir well to coat the apples evenly.
- Make the Topping: In a separate bowl, mix together the rolled oats, flour, and salt. Add in the cold butter pieces and mix with a fork or your fingers until crumbly. If using, stir in the chopped nuts.
- Assemble: Sprinkle the oat topping generously over the apples in the mug.
- Microwave: Place the mug in the microwave and cook on high for 1-2 minutes, or until the apples are tender and the topping is slightly golden.
- Serve: Let it cool for a minute, then top with a scoop of vanilla ice cream if desired. Enjoy your quick and easy Apple Crisp in a Mug!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Total Time: 7 minutes
Nutrition Information
- Servings: 1 mug
- Calories: 320kcal
- Fat: 10g
- Protein: 3g
- Carbohydrates: 54g