Almond Pistachio Iced Coffee Treat Recipe

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

This Almond Pistachio Iced Coffee Treat Recipe combines the rich flavors of coffee with the nutty goodness of almonds and pistachios. It’s a refreshing iced coffee recipe that’s perfect for warm days or as a delightful afternoon pick-me-up.

The recipe is simple to follow and can be customized to suit your taste, whether you prefer it sweeter or with a stronger coffee flavor.

Refreshing Almond Pistachio Iced Coffee

This iced coffee treat features brewed coffee blended with almond milk and a hint of pistachio flavor, served over ice and topped with whipped cream and crushed pistachios. It takes about 15 minutes to prepare and serves 2 people.

Ingredients

2 cups brewed coffee, cooled
1 cup almond milk
2 tablespoons pistachio syrup or paste
2 tablespoons sugar or sweetener, adjust to taste
Ice cubes
Whipped cream for topping
Crushed pistachios for garnish

Instructions

Brew the Coffee: Prepare 2 cups of your favorite coffee and allow it to cool to room temperature.
Mix Ingredients: In a large pitcher, combine the cooled coffee, almond milk, pistachio syrup, and sugar. Stir well until the sugar is dissolved.
Serve: Fill two glasses with ice cubes and pour the almond pistachio coffee mixture over the ice.
Top: Add a generous dollop of whipped cream on top and sprinkle with crushed pistachios for garnish.
Enjoy: Serve immediately and enjoy this refreshing iced coffee treat!