This Almond Butter Stuffed Strawberries Recipe is a delightful and healthy dessert option that combines the sweetness of fresh strawberries with the rich, creamy texture of almond butter. It’s a perfect treat for satisfying your sweet tooth without compromising on nutrition.
This recipe is simple to prepare and makes for an impressive presentation at gatherings. Enjoy these healthy desserts as a snack or a light dessert option.
Delicious Almond Butter Stuffed Strawberries
These strawberries are hollowed out and filled with almond butter, creating a deliciously sweet and nutty flavor combination. The recipe takes about 15 minutes to prepare and serves 4 people.
Ingredients
- 1 pound fresh strawberries
- 1/2 cup almond butter
- 1 tablespoon honey or maple syrup (optional)
- 1/4 teaspoon cinnamon (optional)
- Chopped nuts or granola for topping (optional)
Instructions
- Prepare the Strawberries: Wash the strawberries and gently pat them dry. Cut off the tops and hollow out the center using a small spoon or a melon baller.
- Mix the Filling: In a small bowl, combine the almond butter with honey or maple syrup and cinnamon, if using. Mix until smooth and well combined.
- Stuff the Strawberries: Using a small spoon or piping bag, fill each hollowed strawberry with the almond butter mixture.
- Add Toppings: If desired, sprinkle chopped nuts or granola on top of the stuffed strawberries for added crunch.
- Serve: Arrange the stuffed strawberries on a serving platter and enjoy immediately or refrigerate until ready to serve.
Cook and Prep Times
- Prep Time: 15 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 150kcal
- Fat: 10g
- Protein: 4g
- Carbohydrates: 12g
