Air Fryer Stuffed Crescent Rolls Recipe

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

This Air Fryer Stuffed Crescent Rolls Recipe is a quick and easy snack that combines flaky crescent dough with a delicious filling. Perfect for parties or a simple treat, these rolls are crispy on the outside and warm on the inside.

With minimal ingredients and straightforward preparation, this snacks recipe is ideal for both beginners and experienced cooks. You can customize the filling to your liking, making it a versatile option for any occasion.

Easy Air Fryer Stuffed Crescent Rolls Recipe

These stuffed crescent rolls are made by wrapping crescent dough around a savory filling, then air frying them until golden brown. The recipe takes about 20 minutes from start to finish and yields 8 rolls.

Ingredients

1 can (8 oz) crescent roll dough
1 cup shredded cheese (cheddar, mozzarella, or your choice)
1/2 cup cooked and crumbled sausage or diced ham (optional)
1/4 cup chopped green onions or bell peppers (optional)
1 teaspoon garlic powder
1 egg (for egg wash)
Cooking spray

Instructions

Preheat the Air Fryer: Preheat your air fryer to 350°F (175°C).
Prepare the Filling: In a bowl, mix the shredded cheese, sausage or ham, green onions, garlic powder, and any other desired ingredients.
Roll the Dough: Unroll the crescent roll dough and separate it into triangles. Place a spoonful of the filling at the wide end of each triangle and roll it up tightly.
Egg Wash: Beat the egg in a small bowl and brush it over the tops of the rolled crescent rolls for a golden finish.
Air Fry: Lightly spray the air fryer basket with cooking spray. Place the stuffed rolls in the basket in a single layer, ensuring they are not touching. Air fry for 8-10 minutes or until golden brown and cooked through.
Serve: Remove the rolls from the air fryer and let them cool slightly before serving. Enjoy warm!