This easy Air Fryer Green Beans recipe is a quick and healthy side dish that’s perfect for any dinner. Made with fresh green beans tossed in olive oil and seasonings, these green beans come out crispy and flavorful, offering a wonderful complement to a variety of main courses.
You can prepare this delightful air fryer recipe in just minutes, making it a fantastic choice for busy weeknight dinners.
Quick and Delicious Air Fryer Green Beans
These air fryer green beans are lightly seasoned and cooked to a perfect crisp-tender texture. The recipe takes around 15 minutes from preparation to serving, making it a simple addition to your meal planning. Serves 4 people.
Ingredients
- 1 lb fresh green beans, trimmed
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt, adjust to taste
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional for heat)
- 1 tablespoon grated Parmesan cheese (optional)
Instructions
- Prep the Green Beans: Rinse the green beans under cold water and trim the ends.
- Season: In a mixing bowl, toss the green beans with olive oil, garlic powder, salt, black pepper, and red pepper flakes if using until well coated.
- Air Fry: Preheat the air fryer to 400°F (200°C). Place the seasoned green beans in the air fryer basket in a single layer. Cook for about 8-10 minutes, shaking the basket halfway through for even cooking.
- Finish and Serve: Once they are crispy and tender, remove them from the air fryer. If desired, sprinkle with grated Parmesan cheese before serving.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 80kcal
- Fat: 4g
- Protein: 2g
- Carbohydrates: 8g
