There’s something truly special about Butter Lemon Tea Cookies. These delightful treats are the perfect accompaniment to your afternoon tea or a sweet snack anytime. With a blend of rich butter and zesty lemon, these cookies are buttery and tangy, making them utterly irresistible.
Imagine sinking your teeth into a soft, melt-in-your-mouth cookie that bursts with bright lemon flavor. These Butter Lemon Tea Cookies are not just tasty; they have a lovely aroma that fills your kitchen, inviting everyone to come and enjoy a sweet moment.
The Perfect Tea Companion
These Butter Lemon Tea Cookies are light, buttery, and have a refreshing citrus twist. The combination of sweet and tangy flavors makes them a delightful treat that pairs wonderfully with a cup of tea or coffee.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup powdered sugar
- 1 large egg
- 2 tablespoons lemon juice
- 1 tablespoon lemon zest
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Powdered sugar for dusting (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Cream the Butter and Sugar: In a large mixing bowl, cream together the softened butter and powdered sugar until light and fluffy.
- Add Egg and Lemon: Beat in the egg, lemon juice, and lemon zest until well combined.
- Mix Dry Ingredients: In another bowl, whisk together the flour, baking powder, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined.
- Shape the Cookies: Scoop tablespoon-sized portions of dough and roll them into balls. Place them on the prepared baking sheet, leaving space for spreading.
- Bake: Bake in the preheated oven for 12-15 minutes or until the edges are lightly golden.
- Cool and Dust: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack. Dust with powdered sugar if desired before serving.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 24 cookies
- Calories: 100kcal
- Fat: 5g
- Protein: 1g
- Carbohydrates: 12g
