Delicious Warm Pesto and Mozzarella Dip

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

Looking for a crowd-pleasing appetizer that will have everyone raving? This Warm Pesto and Mozzarella Dip is the answer! It’s creamy, cheesy, and packed with the vibrant flavors of fresh basil and garlic. Perfect for game nights, parties, or just a cozy gathering at home, this dip is sure to be a hit.

Imagine digging into a warm, cheesy dish that combines the rich taste of gooey mozzarella cheese with the aromatic essence of pesto. Serve it with toasted baguette slices or crispy crackers for an irresistible treat that’s hard to resist.

Easy and Flavorful Warm Pesto and Mozzarella Dip Recipe

This Warm Pesto and Mozzarella Dip is a rich and creamy blend of melted mozzarella and savory pesto, creating a delightful taste experience. It’s best served hot, making it perfect for sharing with friends and family during any occasion.

Ingredients

1 cup fresh mozzarella cheese, shredded
1/2 cup pesto sauce, store-bought or homemade
1/2 cup cream cheese, softened
1/4 cup grated Parmesan cheese
1 clove garlic, minced
1 tablespoon olive oil
Salt and pepper to taste
Crusty bread or crackers for serving

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C).
Mix the Ingredients: In a mixing bowl, combine the mozzarella cheese, pesto sauce, cream cheese, Parmesan cheese, minced garlic, olive oil, salt, and pepper. Mix well until fully combined.
Transfer to a Baking Dish: Pour the mixture into a small baking dish or oven-safe skillet, spreading it evenly.
Bake: Place in the preheated oven and bake for about 20-25 minutes, or until the dip is bubbling and golden on top.
Serve: Remove from the oven and let it cool slightly. Serve warm with crusty bread or crackers.