Savory Warm Maple Bacon Dip Recipe

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes

If you’re looking for an irresistible appetizer that combines sweet and savory in the most delightful way, then this Warm Maple Bacon Dip is just what you need. Perfect for parties or cozy nights in, this dip will have everyone reaching for more. The blend of crispy bacon, creamy cheese, and a hint of maple syrup creates a taste sensation that’s hard to resist.

This Warm Maple Bacon Dip is the ultimate combination of flavors, and it comes together in no time. It’s rich, creamy, and topped with crispy bacon, making it an absolute hit at gatherings. Serve it with crackers, bread, or fresh veggies for dipping. Trust me, your guests will be raving about it long after the last bite.

Delicious Warm Maple Bacon Dip for Every Occasion

This Warm Maple Bacon Dip is a creamy, indulgent treat that perfectly balances the saltiness of the bacon with the sweetness of maple syrup. The taste is rich and satisfying, leaving a delightful flavor on your palate that will keep you coming back for more.

Ingredients

8 oz cream cheese, softened
1/2 cup sour cream
1/2 cup cooked bacon, crumbled
1/4 cup maple syrup
1 cup shredded cheddar cheese
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
Chopped green onions for garnish
Crackers or bread for serving

Instructions

Preheat Oven: Preheat your oven to 350°F (175°C).
Mix Ingredients: In a bowl, combine the softened cream cheese, sour cream, crumbled bacon, maple syrup, shredded cheddar cheese, black pepper, and garlic powder. Mix until well combined.
Transfer to Baking Dish: Spread the dip mixture into a baking dish, smoothing the top with a spatula.
Bake: Bake in the preheated oven for about 20-25 minutes, or until the dip is bubbly and golden on top.
Garnish and Serve: Remove from the oven, garnish with chopped green onions, and serve warm with crackers or bread.