
Have you ever craved a dessert that can be made in minutes and enjoyed right from the mug? The Vanilla Pear Mug Cake is just the treat you need! This quick mug dessert blends the sweetness of ripe pears with the comforting flavor of vanilla, creating a delightful experience perfect for any time of the day.
Imagine sinking your spoon into a warm, fluffy cake that’s infused with the subtle essence of vanilla and the juicy goodness of pear. This recipe is not just a cake; it’s a little slice of happiness that you can whip up in no time!
Easy and Quick Vanilla Pear Mug Cake Recipe
This Vanilla Pear Mug Cake is a simple yet satisfying treat, combining moist cake with fragrant vanilla and tender chunks of pear. The taste is a delightful mix of sweetness and warmth, making it an ideal dessert for mug desserts lovers.
Ingredients
- 4 tablespoons all-purpose flour
- 2 tablespoons sugar
- 1/8 teaspoon baking powder
- 1/8 teaspoon salt
- 3 tablespoons milk
- 1 tablespoon vegetable oil
- 1/4 teaspoon vanilla extract
- 1/4 cup diced ripe pear
Instructions
- In a microwave-safe mug, whisk together the flour, sugar, baking powder, and salt until well combined.
- Add in the milk, vegetable oil, and vanilla extract. Stir until you have a smooth batter.
- Gently fold in the diced pear, distributing it evenly throughout the batter.
- Microwave the mug for 1 minute and 30 seconds, or until the cake has risen and is set in the middle. Cooking times may vary based on your microwave.
- Allow the mug cake to cool for a minute before enjoying it straight from the mug!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 1 minute 30 seconds
- Total Time: 7 minutes 30 seconds
Nutrition Information
- Servings: 1 mug
- Calories: 350kcal
- Fat: 12g
- Protein: 4g
- Carbohydrates: 55g