Strawberry Banana Pudding Recipe

Prep Time: 20 minutes
Chill Time: 2 hours
Total Time: 2 hours 20 minutes

This Strawberry Banana Pudding Recipe combines the classic flavors of fresh strawberries and bananas with creamy pudding for a delightful dessert. It’s a perfect treat for gatherings or a sweet ending to any meal.

The recipe is simple and quick, making it an ideal choice for those looking to whip up a delicious dessert without much fuss.

Easy Strawberry Banana Pudding Recipe

This dessert features layers of creamy vanilla pudding, sliced strawberries, and bananas, all topped with whipped cream. The preparation takes about 20 minutes, and it can be chilled for a few hours before serving to enhance the flavors.

Ingredients

2 cups milk
1 package (3.4 oz) instant vanilla pudding mix
2 ripe bananas, sliced
2 cups fresh strawberries, hulled and sliced
1 cup whipped cream or whipped topping
Graham crackers or vanilla wafers for layering (optional)

Instructions

Prepare the Pudding: In a mixing bowl, whisk together the milk and instant pudding mix until smooth. Let it sit for about 5 minutes to thicken.
Layer the Ingredients: In a serving dish or individual cups, start by layering graham crackers or vanilla wafers at the bottom (if using). Add a layer of pudding, followed by a layer of sliced bananas and strawberries.
Repeat Layers: Continue layering until all ingredients are used, finishing with a layer of pudding on top.
Top with Whipped Cream: Spread the whipped cream over the top layer of pudding. You can also add extra slices of strawberries or bananas for decoration.
Chill: Cover the dessert and refrigerate for at least 2 hours before serving to allow the flavors to meld.