These Sinister Sangria Shots are a fun and festive addition to any Halloween gathering. Combining the flavors of traditional sangria with the playful twist of jello shots, they are sure to impress your guests.
This Halloween jello shots recipe is easy to make and perfect for parties. With vibrant colors and a delicious fruity taste, these shots will be a spooky highlight of your celebration.
Festive Halloween Jello Shots Recipe
These jello shots feature a blend of red wine, fruit juices, and gelatin, creating a delightful treat that looks as good as it tastes. The recipe takes about 4 hours to set and serves approximately 12 shots.
Ingredients
- 1 cup red wine
- 1 cup fruit juice (like orange or cranberry)
- 1/2 cup water
- 1/4 cup sugar
- 1 packet (3 oz) gelatin (flavor of your choice)
- Fresh fruit slices (like oranges, lemons, or berries) for garnish
- Optional: gummy worms or other spooky candies for decoration
Instructions
- Prepare the Gelatin: In a small saucepan, combine the water and sugar. Heat over medium heat until the sugar dissolves. Remove from heat.
- Mix the Ingredients: Stir in the gelatin until fully dissolved. Then add the red wine and fruit juice, mixing well.
- Pour into Shot Glasses: Carefully pour the mixture into shot glasses or small cups, filling them about 3/4 full.
- Add Garnishes: If desired, add fresh fruit slices or gummy candies to each shot for a spooky touch.
- Chill: Place the shots in the refrigerator for at least 4 hours, or until fully set.
- Serve: Once set, serve the shots chilled and enjoy the festive flavors!
Cook and Prep Times
- Prep Time: 15 minutes
- Set Time: 4 hours
- Total Time: 4 hours 15 minutes
Nutrition Information
- Servings: 12 shots
- Calories: 80kcal per shot
- Fat: 0g
- Protein: 0g
- Carbohydrates: 20g