This Prosciutto-Wrapped Asparagus Bundles Recipe is a delightful appetizer that combines the savory flavor of prosciutto with the fresh crunch of asparagus. Perfect for special occasions like Christmas Eve, these bundles are sure to impress your guests.
The recipe is simple and quick to prepare, making it an excellent choice for festive gatherings or holiday dinners.
Elegant Prosciutto-Wrapped Asparagus for Christmas Eve
These prosciutto-wrapped asparagus bundles are made by wrapping fresh asparagus spears in thin slices of prosciutto and roasting them until crispy. The dish takes about 20 minutes to prepare and serves 4 people, making it a perfect addition to your Christmas Eve menu.
Ingredients
- 1 pound fresh asparagus, trimmed
- 8 ounces thinly sliced prosciutto
- 2 tablespoons olive oil
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon lemon zest (optional)
- Parmesan cheese for garnish (optional)
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C).
- Prepare Asparagus: Trim the tough ends of the asparagus and set aside.
- Wrap with Prosciutto: Take a slice of prosciutto and wrap it around each asparagus spear, starting from the bottom and spiraling up to the tip. Place the wrapped spears on a baking sheet.
- Season: Drizzle the olive oil over the asparagus bundles and sprinkle with black pepper, garlic powder, and lemon zest if using.
- Roast: Bake in the preheated oven for 12-15 minutes, or until the prosciutto is crispy and the asparagus is tender.
- Serve: Remove from the oven and let cool slightly. Garnish with grated Parmesan cheese if desired, and serve warm.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 4 bundles
- Calories: 150kcal
- Fat: 10g
- Protein: 12g
- Carbohydrates: 2g
