Festive Mulled Wine Cream Cheese Dip

Looking for a unique and festive dip to serve at your next gathering? This Mulled Wine Cream Cheese Dip is a delightful blend of rich cream cheese and the warm, spiced flavors of mulled wine. Perfect for holiday parties, it’s sure to be a conversation starter!

Imagine dipping fresh fruits and crunchy crackers into a creamy concoction that embodies the essence of the holiday season. This dip is not just food; it’s an experience, transporting you to cozy winter evenings by the fire.

A Whimsical Take on a Classic Dip

A creamy Mulled Wine Cream Cheese Dip with cinnamon garnish, served with fruits and crackers on a festive table.

This Mulled Wine Cream Cheese Dip is smooth, creamy, and bursting with flavors of cinnamon, cloves, and a hint of citrus. It pairs beautifully with both sweet and savory snacks, making it a versatile option for any occasion.

Ingredients

  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1/4 cup mulled wine
  • 1 tsp vanilla extract
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/4 cup chopped dried fruits (such as cranberries or cherries)
  • Fresh fruits and crackers for serving

Instructions

  1. Prepare the Base: In a mixing bowl, beat the softened cream cheese until smooth and creamy.
  2. Mix in the Sweetness: Add the powdered sugar, mulled wine, vanilla extract, ground cinnamon, and nutmeg. Mix until everything is well combined and smooth.
  3. Fold in the Fruits: Gently fold in the chopped dried fruits for an added texture and burst of flavor.
  4. Chill: Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to let the flavors meld.
  5. Serve: Pair with fresh fruits like apple slices or grapes, and an assortment of crackers for a delightful spread.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Chill Time: 30 minutes
  • Total Time: 40 minutes

Nutrition Information

  • Servings: 6-8
  • Calories: 150kcal
  • Fat: 10g
  • Protein: 2g
  • Carbohydrates: 14g
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