Looking for a unique and festive dip to serve at your next gathering? This Mulled Wine Cream Cheese Dip is a delightful blend of rich cream cheese and the warm, spiced flavors of mulled wine. Perfect for holiday parties, it’s sure to be a conversation starter!
Imagine dipping fresh fruits and crunchy crackers into a creamy concoction that embodies the essence of the holiday season. This dip is not just food; it’s an experience, transporting you to cozy winter evenings by the fire.
A Whimsical Take on a Classic Dip
This Mulled Wine Cream Cheese Dip is smooth, creamy, and bursting with flavors of cinnamon, cloves, and a hint of citrus. It pairs beautifully with both sweet and savory snacks, making it a versatile option for any occasion.
Ingredients
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1/4 cup mulled wine
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 cup chopped dried fruits (such as cranberries or cherries)
- Fresh fruits and crackers for serving
Instructions
- Prepare the Base: In a mixing bowl, beat the softened cream cheese until smooth and creamy.
- Mix in the Sweetness: Add the powdered sugar, mulled wine, vanilla extract, ground cinnamon, and nutmeg. Mix until everything is well combined and smooth.
- Fold in the Fruits: Gently fold in the chopped dried fruits for an added texture and burst of flavor.
- Chill: Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to let the flavors meld.
- Serve: Pair with fresh fruits like apple slices or grapes, and an assortment of crackers for a delightful spread.
Cook and Prep Times
- Prep Time: 10 minutes
- Chill Time: 30 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 6-8
- Calories: 150kcal
- Fat: 10g
- Protein: 2g
- Carbohydrates: 14g