These Mini Chicken and Waffle Sliders with Maple Drizzle are a delightful twist on a classic combination, making them an ideal Christmas Eve appetizer. The crispy chicken paired with fluffy waffles and a sweet maple drizzle creates a perfect balance of flavors.
This recipe is simple to follow and perfect for entertaining. You can prepare the chicken and waffles ahead of time, making it easy to assemble and serve at your holiday gathering.
Delicious Mini Chicken and Waffle Sliders
These sliders feature tender, crispy chicken pieces sandwiched between mini waffles, all drizzled with warm maple syrup. The recipe takes about 30 minutes to prepare and serves 8 sliders, making it a great option for parties or festive occasions.
Ingredients
- 1 pound chicken tenders
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 8 mini waffles (store-bought or homemade)
- Maple syrup for drizzling
- Cooking oil for frying
Instructions
- Marinate Chicken: In a bowl, soak the chicken tenders in buttermilk for at least 30 minutes to tenderize.
- Prepare Breading: In another bowl, mix flour, garlic powder, paprika, salt, and pepper.
- Coat Chicken: Remove chicken from buttermilk, letting excess drip off, then coat in the flour mixture.
- Fry Chicken: Heat oil in a skillet over medium heat. Fry chicken tenders for about 4-5 minutes on each side until golden brown and cooked through. Drain on paper towels.
- Toast Waffles: If using homemade waffles, prepare them according to your recipe. If using store-bought, toast them lightly.
- Assemble Sliders: Place a piece of fried chicken on a mini waffle, drizzle with maple syrup, and top with another waffle to create a slider.
- Serve: Arrange sliders on a platter and serve warm with extra maple syrup on the side.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 8 sliders
- Calories: 250kcal
- Fat: 10g
- Protein: 15g
- Carbohydrates: 30g
