Low-Calorie Banana Split Recipe

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes

This Low-Calorie Banana Split Recipe offers a guilt-free way to enjoy a classic dessert. Made with fresh bananas, low-fat yogurt, and a drizzle of chocolate sauce, it satisfies your sweet tooth without the extra calories.

Perfect for those looking for Healthy Desserts Recipe options, this banana split is easy to prepare and can be customized with your favorite toppings.

Healthy Banana Split Dessert

This banana split features sliced bananas topped with creamy yogurt, a sprinkle of nuts, and a touch of chocolate syrup. The recipe takes about 10 minutes to prepare and serves 2 people.

Ingredients

2 ripe bananas, sliced lengthwise
1 cup low-fat vanilla yogurt
2 tablespoons chocolate syrup
2 tablespoons chopped nuts (e.g., walnuts or almonds)
Fresh berries for garnish (optional)

Instructions

Prepare the Bananas: Slice the bananas lengthwise and place them in a serving dish.
Add Yogurt: Spoon the low-fat vanilla yogurt over the banana halves evenly.
Drizzle Chocolate: Drizzle chocolate syrup over the yogurt layer.
Add Nuts: Sprinkle chopped nuts on top for added crunch.
Garnish: If desired, add fresh berries for extra flavor and color.
Serve: Enjoy immediately as a refreshing and healthy dessert.