Creamy Loaded Baked Potato Dip Recipe

If you’re searching for the perfect party appetizer, look no further than this Loaded Baked Potato Dip. It captures all the comforting flavors of a classic loaded baked potato in a creamy, dippable form. Ideal for gatherings or just a cozy night in, this dip is sure to delight your taste buds and impress your guests.

Imagine a blend of creamy cheese, crisp bacon, and the fresh bite of green onions, all packed into one delicious dip. This Loaded Baked Potato Dip is a fantastic way to turn a simple snack into an unforgettable experience. Serve it warm with crispy tortilla chips or fresh veggies, and watch it disappear in no time.

The Ultimate Loaded Baked Potato Dip

A bowl of creamy Loaded Baked Potato Dip with bacon and green onions, surrounded by tortilla chips.

This Loaded Baked Potato Dip is rich, creamy, and loaded with the classic flavors you love. The taste is a delightful combination of savory bacon, rich cheddar cheese, and the freshness of green onions, all enveloped in a smooth, creamy base. It’s the perfect indulgence for any occasion.

Ingredients

  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 cup cheddar cheese, shredded
  • 1/2 cup cooked bacon, crumbled
  • 1/4 cup green onions, chopped
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
  • Chips or veggies for serving

Instructions

  1. Mix the Base: In a large mixing bowl, combine the softened cream cheese and sour cream until smooth.
  2. Add the Goodies: Stir in the shredded cheddar cheese, crumbled bacon, chopped green onions, garlic powder, and onion powder. Mix until everything is well combined.
  3. Season: Taste the mixture and add salt and pepper as needed.
  4. Serve: Transfer the dip to a serving bowl and garnish with additional bacon and green onions if desired. Serve with tortilla chips or fresh veggies.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes

Nutrition Information

  • Servings: 8 servings
  • Calories: 120kcal
  • Fat: 10g
  • Protein: 4g
  • Carbohydrates: 3g
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