Honey Garlic Beef Skillet Sweet Sticky Perfection

Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes

This Honey Garlic Beef Skillet Recipe is a delicious and easy dinner recipe that combines tender ground beef with a sweet and savory honey garlic sauce. It’s perfect for busy weeknights, delivering great flavor without much fuss.

With minimal ingredients and quick cooking time, this ground beef recipe caters to families and individuals looking for a satisfying meal that’s simple to prepare.

Quick and Flavorful Honey Garlic Beef Skillet

This dish features ground beef cooked in a luscious honey garlic sauce, served over rice or noodles. It takes about 25 minutes from start to finish and serves 4 people.

Ingredients

1 pound ground beef
3 tablespoons honey
3 cloves garlic minced
2 tablespoons soy sauce
1 tablespoon rice vinegar
1 tablespoon vegetable oil
1/2 teaspoon ground black pepper
2 cups broccoli florets (optional)
1 cup sliced bell peppers (optional)
Cooked rice or noodles for serving
Chopped green onions for garnish (optional)

Instructions

Cook the Beef: In a large skillet, heat the vegetable oil over medium heat. Add the ground beef and cook until browned, breaking it apart with a spatula.
Make the Sauce: In a small bowl, mix together honey, minced garlic, soy sauce, rice vinegar, and black pepper.
Combine: Once the beef is cooked, drain any excess fat if necessary. Pour the honey garlic sauce over the beef and stir to coat evenly. If using, add broccoli and bell peppers at this time.

Simmer: Allow the mixture to simmer for 3-5 minutes until the vegetables are tender and the sauce thickens slightly, stirring occasionally.
Serve: Serve the honey garlic beef over cooked rice or noodles, and garnish with chopped green onions if desired.