Haunted Graveyard Pudding Cups Recipe

Prep Time: 20 minutes
Chill Time: 30 minutes
Total Time: 50 minutes

These Haunted Graveyard Pudding Cups are a fun and spooky Halloween-themed dessert that will delight both kids and adults alike. Made with layers of chocolate pudding, crushed cookies, and gummy candies, they are perfect for any Halloween celebration.

This recipe is simple to follow and allows for creativity in decorating. It’s a great addition to your list of Halloween recipe ideas and is sure to impress your guests.

Spooky Halloween Pudding Cups

These pudding cups feature rich chocolate pudding layered with crushed Oreo cookies to resemble dirt, topped with gummy worms and tombstone cookies for a festive touch. The recipe takes about 20 minutes to prepare and serves 6 people.

Ingredients

2 cups chocolate pudding (prepared)
1 cup crushed Oreo cookies
6 gummy worms
6 cookie tombstones (made from rectangular cookies with icing decorations)
Whipped cream for topping (optional)
Chocolate sprinkles for garnish (optional)

Instructions

Prepare the Pudding: Make the chocolate pudding according to package instructions and let it chill in the refrigerator for about 10 minutes.
Layer the Cups: In clear cups or small bowls, add a layer of chocolate pudding at the bottom, followed by a layer of crushed Oreo cookies to create the ‘dirt’. Repeat the layers until the cups are filled, finishing with a layer of pudding on top.
Decorate: Add a dollop of whipped cream on top if desired, then place a cookie tombstone and a gummy worm on each cup. Sprinkle chocolate sprinkles for added effect.
Chill and Serve: Refrigerate the pudding cups for at least 30 minutes before serving to allow the flavors to meld. Serve chilled and enjoy your spooky treat!